Executive Chef Jobs in Sydney
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Search Results - Executive Chef Jobs in Sydney
Palais Royale Boutique Hotel-Sydney NSW
A boutique hotel in Katoomba seeks a full-time Chef to oversee kitchen operations and prepare high-quality meals. The ideal candidate will have expertise in menu creation, food safety knowledge, and team leadership skills. Responsibilities include...
Sofitel-Sydney NSW
Sous, Sous, Executive Sous and Executive Chef while working within the Kitchen.
• Organise and operate a section of kitchen and ensure it runs efficiently and productively.
• Have knowledge of all basic cooking methods including preparation of meats...
JRM Hospitality Recruitment-Sydney NSW
chefs hat.
About the Role
We're seeking a passionate and driven Chef de Partie to bring energy and creativity to the kitchen. You'll work alongside a highly respected Executive Chef, own your section with pride - whether garnishing, hot entrées...
Xprt Dev-Sydney NSW
and on-site kitchen operations
• Ensuring that food standards, preparation, presentation and cooking techniques meet Brand Standard guidelines and are maintained at that level
• Assist the Executive Chef and Head Chef in developing new menus and concepts
What...
InterContinental Hotels Group-Sydney NSW
in delivering the highest level of guest satisfaction
• Assist the Executive Chef to manage all functions of the Food Production and Stewarding operations to achieve the optimum departmental profit
• Assist the Executive Chef the minimum and maximum stocks...
Recooty-Sydney NSW
forecasts; preparation of adequate mise‐en‐place and other tasks as set out by the Executive Chef to facilitate consistent food production and service.
• Accurately following the POS Ordering system to ensure all orders are registered and accounted...
Trippas White Group-Sydney NSW
Infinity defines modern Australian dining at its peak. The restaurant is led by Executive Chef Mark Best, one of Australia’s most respected culinary figures, working alongside Head Chef Jen Kwok, the 2025 Good Food Guide Young Chef of the Year...
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21c Museum Hotels-Sydney NSW
manner.
• Keep all working areas clean and tidy and ensure no cross contamination.
• Assist other departments wherever necessary and maintain good working relationships.
• Assist the Chef de Partie, Junior Sous Chef, Sous Chefs, Executive Sous Chef...
The Royal Sydney Golf Club-Sydney NSW
Sydney standards.
• Collaborate and contribute new dishes/ideas to the menu with the Executive Chef/team.
• Manage daily section setup and ensure smooth kitchen operations.
• Ensure compliance with food safety and hygiene standards (HACCAP).
• Lead...
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Merivale-Sydney NSW
A leading hospitality company in Sydney is seeking chefs for its new restaurant, Notti’s, at Club Rose Bay. You will join an opening team led by Executive Chef Mike Eggert, focusing on vibrant Italian cuisine in a beautiful harbourside location...
Merivale-Sydney NSW
Be part of something new and exciting as Merivale brings Notti’s to life at Club Rose Bay, a brand-new restaurant from Executive Chef Mike Eggert – the creative mind behind Totti’s. Inspired by effortless Italian dining, local produce...
appcast.io -
FAIRMONT-Sydney NSW
for customer service and the kitchen. Reporting directly to the Executive Chef, you will form a key part of a team who are responsible for providing high quality product to our lounge passengers.
What do you need?
Our Commis Chefs are required to have...
Trippas White Group-Sydney NSW
Reporting to the Executive Chef – Taronga Zoo, we are seeking casual Kitchen Hands, Chefs and Chef de Partie levels to join the kitchen team. If you enjoy the excitement of working in a large team at an iconic venue; with the opportunity to work on seasonal...
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Shannex Incorporated-Sydney NSW
according to established guidelines
• Assists with preparation of food for special functions (e.g. catering, theme dinners) to ensure service meets established standards
• Reports any recipe shortages, discrepancies or quality issues to the Executive Chef...
Event hospitality & entertainment Limited-Sydney NSW
role in supporting our culinary team and maintaining the highest standards of cleanliness, safety, and efficiency in the kitchen. Reporting to the Executive Chef, you’ll be hands-on in a fast-paced environment—taking on a variety of cleaning duties...
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