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Seasonal Kitchen Jobs in Sydney

1 - 15 of 32
1 - 15 of 32
Search Results - Seasonal Kitchen Jobs in Sydney
Wahlburgers-Sydney NSW
other with respect, help out one another, and always have each other’s backs. About the Role: A Wahlburgers Kitchen Manager is an experienced professional committed to culinary excellence, guest experience, and cultivating a winning culture in a high...
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Recruitment Innovations Pty Ltd-Sydney NSW
The successful candidate will need to:  •  Develop menu options based on seasonal changes and customer demand.  •  Assist with the preparation and planning of meal designs.  •  Ensure that kitchen activities operate in a timely manner.  •  Resolve customer problems...
workforceaustralia.gov.au -
Wahlburgers-Sydney NSW
other with respect, help out one another, and always have each other’s backs. About the Role: A Wahlburgers Kitchen Manager is an experienced professional committed to culinary excellence, guest experience, and cultivating a winning culture in a high...
appcast.io -
MENAGE A TROIS PTY LTD-Sydney NSW
Collaboration is key to ensuring seamless service and exceptional food quality across all operations. Key Responsibilities:  •  Lead the kitchen team to deliver consistent, high-quality dishes.  •  Develop and design seasonal menus with the support...
workforceaustralia.gov.au -
Three Blue Ducks-Sydney NSW
for a Senior Sous Chef to help lead our kitchen team and bring our ethos of honest, local, and seasonal food to life. At Three Blue Ducks, we believe in cooking with real food, supporting ethical producers, and creating an environment where creativity...
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Nonie's Food Pty Ltd-Sydney NSW
Key responsibilites include:  •  Mixing doughs, shaping and bread-making  •  Slicing and packing products  •  Pastry making (including dough sheeter work)  •  Making seasonal products (Easter, Christmas etc) and items for our weekly markets...
scoutjobs.com.au -
NHS-Sydney NSW
of nutrition  •  Experience of working with fresh seasonal food  •  The ability to create a warm and welcoming environment within our home  •  Good understanding of HACCP NEED TO DO  •  Manage the kitchen in the Head Chef's absence  •  Assist the Head Chef in menu...
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Business Nest-Sydney NSW
and supervising food and labour cost(s)  •  Ensuring all kitchen safety measures are met and that sanitation practices are carried out to the required standard.  •  Participate in the development and planning of seasonal menus.  •  Make sure that the restaurant keeps up...
workforceaustralia.gov.au -
Trippas White Group-Sydney NSW
of the kitchen as needed. If you enjoy the excitement of working in a large team at a prestigious venue, with the opportunity to work on seasonal dishes to challenge your skills and creativity, then this role is for you! To ensure your success in this role you...
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11 Recruitment Pty Ltd-Sydney NSW
prepare, and execute high-quality Indian dishes, with a focus on traditional biryani, ensuring consistency in flavour, presentation, and portion sizes.  •  Collaborate with the Head Chef and kitchen team to develop and refine seasonal menus that showcase...
workforceaustralia.gov.au -
Aplenty-Sydney NSW
Responsibilities Team Leadership: Train, mentor, and manage staff; ensure smooth daily operations. Kitchen & Event Management: Oversee production schedules, inventory, and cost control. Menu Development: Create innovative, seasonal menus aligned with Aplenty...
scoutjobs.com.au -
Business Nest-Sydney NSW
for adherence to those procedures.  •  Work closely with the Head Chef (or franchisee) to develop, refine, and adjust the menu to meet customer demand and seasonal changes.  •  Providing on-the-job training to strengthen the team's current performance and preparing...
workforceaustralia.gov.au -
Solaré Superyacht-Sydney NSW
environment. About the Role: We are looking for full time Cdp’s and Jr. Sous Chef that are passionate and skilled, who have a love for crafting simple yet refined Italian dishes using seasonal, high-quality ingredients. This role is ideal for chefs...
scoutjobs.com.au -
InterContinental Hotels Group-Sydney NSW
food preparation and ensure high quality foodservice.  10.  Manage kitchen operations, including scheduling staff, ordering supplies, and tracking inventory.  11.  Assist with menu creation and development, including seasonal changes and customer demand.  12.  ..
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Avondale College Ltd-Sydney NSW
7 at Avondale is currently seeking a Head Chef for an opportunity to join the team full-time, located on the grounds of Avondale University in Cooranbong. Be challenged and imagine with us This exciting role will have you in a busy kitchen...
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