Hotel Kitchen Jobs in Sydney
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Search Results - Hotel Kitchen Jobs in Sydney
EVT LimitedSydney NSW
EVT Limited is seeking a Kitchen Hand to support our hotel kitchen operations. You will assist the kitchen team, maintain cleanliness, and ensure food safety standards are met in a fast-paced environment.
Experience in hospitality is preferred...
2QARBSydney NSW
Moxy Sydney Airport is seeking an energetic Food & Beverage Manager to lead all F&B operations across outlets including Moxy Bar & Kitchen, Little Baxter, Pick Up’s and events spaces. You will build a motivated, guest-focused team and drive...
1GXSFSydney NSW
W Sydney, located at 31 Wheat Road, Sydney, NSW, Australia, is seeking an Apprentice Chef to join our bold kitchen team. Reporting to the Executive Chef, this role offers a hands-on learning path in a fast-paced, luxury hotel environment...
Civeo AustraliaSydney NSW
A leading hospitality company is seeking a FIFO Head Chef in Western Australia to ensure smooth kitchen operations and deliver exceptional food service. This role involves managing a team of chefs, implementing profit reporting, and maintaining...
W HotelsSydney NSW
products and assist in the pastry section of the business.
Above all, you will be keen to learn and be committed to achieving the very best. Join a fast-paced, high-quality hotel kitchen with opportunities for growth, Marriott training, and a vibrant team...
AccorHotelSydney NSW
Job Description
Sofitel Sydney Wentworth is seeking a passionate Assistant Restaurant Manager for Delta Rue, to support the Restaurant Manager in delivering exceptional daily operations and guest experiences in a luxury Sydney hotel.
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Lead...
The Glen Hotel PtySydney NSWappcast.io
350 Forest Rd, Hurstville NSW 2220, Australia
Head Chef - Hurstville Ritz Hotel
This is a fantastic opportunity to join a large Sydney based hotel group which encourages career growth opportunities. Australian Hotel and Brewery is part...
Infinite CareSydney NSW
Job Description
Join a fast-paced commercial kitchen environment where you'll build hands‐on skills in food preparation, plating, and kitchen operations. Working with our Chef Manager and Hotel Services Team, you'll help deliver high-quality meals...
The Glen Hotel PtySydney NSWappcast.io
Hurstville Ritz Hotel invites a Head Chef to lead a high-volume kitchen in Sydney's Hurstville area. You will develop seasonal menus, mentor a team of chefs, and ensure top quality service for diverse events and daily dining.
We seek a hands-on...
Crown ResortsSydney NSW
should have high-volume kitchen experience and strong leadership abilities. This role offers career advancement opportunities, a team-focused workplace, and various employee benefits, including discounts across hotels and restaurants.
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EVT LimitedSydney NSWappcast.io
standards, or a willingness to build this on the job.
• A genuine interest in hospitality and in being part of a hotel's opening team.
• Ambition to keep developing your skills and progress through the kitchen over time.
How You Work
• Daymaker ethos...
Laundy HotelsSydney NSW
Join one of Australia's largest and most respected hospitality groups.
Laundy Hotels is a proudly family‐owned business with more than 40 venues across New South Wales and a growing portfolio of premium pubs, restaurants, and hotels. Built...
The TalliesSydney NSW
Multiple Hospitality Roles – Bar, Gaming, Bistro & Bottle-shop Attendants
Join the Team at Tall Timbers Hotel
Tall Timbers Hotel is entering an exciting new chapter.
With our brand-new commercial kitchen now open and a refreshed food and beverage...
Four Seasons Hotel SydneySydney NSW
Four Seasons Hotel Sydney is seeking a Food & Beverage Assistant Manager to balance day-to-day operations of the Mode Kitchen & Bar and ensure smooth service periods while developing and engaging the team.
Ideal candidates will have a solid track...
Peppers The Hills LodgeSydney NSW
Job Description
The Peppers The Hills Lodge in Sydney's Hills district is seeking an Apprentice Commis or Demi Chef to join our kitchen team. You will contribute creatively to menu development and help maintain high standards of quality...
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