Indian Curry Chef
AMBIKA KITCHEN PTY LTD Perth
Hello India is a renowned Indian restaurant located in the heart of Bunbury, Western Australia. We are committed to delivering an authentic Indian dining experience, focusing on quality, traditional flavours, and excellent customer service with a vision to open multiple location across the state.
Maintain a clean and organized work environment, following all food safety regulations.
Work efficiently to meet order demands, especially during peak hours.
Collaborate with the kitchen team to develop new recipes and specials.
In-depth knowledge of Indian spices, ingredients, and cooking techniques.
Ability to prepare dishes from scratch with attention to detail and taste.
Familiarity with kitchen equipment, especially tandoor and curry stations.
Ability to work in a fast-paced environment and handle multiple orders.
Good communication and teamwork skills.
Food safety certification is a plus.
Job type :- Full time Employment
Salary Package $75000 to $90000 per annum
Flexible working hours.
Opportunities for career growth within the restaurant.
Friendly and supportive work environment.
How to Apply:
We are seeking a passionate and experienced Chef to lead our kitchen team and create exceptional Indian dishes.
Key Responsibilities: Prepare and cook a variety of Indian dishes including curries, biryanis, tandoori items, and street food.
Ensure food quality, presentation, and portion control standards are met.Maintain a clean and organized work environment, following all food safety regulations.
Work efficiently to meet order demands, especially during peak hours.
Collaborate with the kitchen team to develop new recipes and specials.
Monitor and manage inventory of spices, ingredients, and supplies.
Qualifications: Cert III or IV in commercial cookery
Proven experience as a cook specializing in Indian cuisine (2+ years preferred).In-depth knowledge of Indian spices, ingredients, and cooking techniques.
Ability to prepare dishes from scratch with attention to detail and taste.
Familiarity with kitchen equipment, especially tandoor and curry stations.
Ability to work in a fast-paced environment and handle multiple orders.
Good communication and teamwork skills.
Food safety certification is a plus.
Job type :- Full time Employment
Salary Package $75000 to $90000 per annum
Flexible working hours.
Opportunities for career growth within the restaurant.
Friendly and supportive work environment.
How to Apply:
If you are a talented and dedicated chef with a passion for Indian cuisine, we’d love to hear from you! Please send your resume and a cover letter detailing your experience to helloindiabunbury@hotmail.com
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