Haccp Jobs in Adelaide
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Search Results - Haccp Jobs in Adelaide
PepsiCo-Adelaide SA-
to maximize plant availability and minimize downtime.The role requires trade qualifications or engineering degree, with strong leadership and hands‑on experience in FMCG/settings, plus knowledge of mechanical/electrical/automation systems and HACCP/GMP
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Unique Homestyle Foods-Adelaide SA-
across refrigerated and freezer areas.
You will uphold HACCP/GMP standards, follow WHS practices, and ensure accurate records while working Monday to Friday with an evening shift. Applicants must have a forklift ticket and a valid Australian license.
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PVH (Tommy Hilfiger/Calvin Klein)-Adelaide SA-
Travel + Leisure Co. in Adelaide is seeking a Chef de Partie to run the day-to-day kitchen operations, assist with menu planning with the Head Chef, and deliver timely, professional food and beverages to guests.
You will uphold HACCP standards...
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Lustra Commercial-Adelaide SA-
Lustra Commercial seeks an experienced, enthusiastic team member for a part-time role at a poultry processing facility. The position supports food safety and GMP/HACCP objectives, with a permanent roster: Mon 6:30 am–1:30 pm (30 min meal), Tue–Wed 6...
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Kerry-Adelaide SA-
Compliance
Ensure compliance with Kerry and third‑party standards including
GMP (Good Manufacturing Practices)
HACCP
Allergen control
Chemical and sanitation control
Product traceability and recall procedures
Maintain strong quality performance reporting...
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Detmold Group-Adelaide SA-
freight, manage stock, and help maintain HACCP standards in a safety-conscious, collaborative team environment. This role provides development via our online platform and a supportive, high-performing workplace.
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PepsiCo-Adelaide SA-appcast.io-
and quality teams to maximise plant availability.
This role operates Friday to Monday across a four-day cycle, overseeing contractors, driving continuous improvement, and upholding HACCP and GMP standards in a fast-paced FMCG environment.
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Discovery Parks-Adelaide SA-
to ensure guest satisfaction in a unique Outback setting.
Formal trade qualifications in commercial cooking are required; HACCP and strong food hygiene practices are essential. A current Driver's license and First Aid certification are advantageous.
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Detmold Group-Adelaide SA-appcast.io-
and despatching orders.
You will maintain stock accuracy, complete documentation, and uphold HACCP and quality standards while contributing to a safe, collaborative workplace.
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Thomas Foods International-Adelaide SA-
The Role
• Geographically diverse process plants in SA, Vic and NSW, with potential for career development opportunities internationally
• Multiple projects live at any one time
• GMP and HACCP environment
• All aspects of the project is in-house, so...
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Travel-Leisure-Co-Adelaide SA-appcast.io-
Travel + Leisure Co. in Adelaide is seeking a Chef de Partie to lead the day‑to‑day kitchen operation, help plan and design menus with the Head Chef, and ensure timely, delicious dishes for guests.
You will uphold HACCP health and safety standards...
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The Pet Butcher-Adelaide SA-
immediately
• Follow all food safety protocols, including proper handling of materials and adherence to HACCP principles
• Assist with packaging and labelling of finished products as required
What we're looking for
• Previous experience working in food...
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Marion, SA-Adelaide SA-
when interacting with residents
Desirable
• Certificate III in Commercial Cookery
• Experience with HACCP implementation and review
• Experience in kitchen services within an aged care setting
If you live our values of trust, dignity and respect...
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Civeo Australia-Adelaide SA-
service.
Strong experience in a bulk/batch cooking environment.
Ordering, profit and wastage reporting.
Client relationship management and support.
Certificate III/IV in Commercial Cookery or Trade certificate.
Applied knowledge of HACCP principles...
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Duxton Pubs-Adelaide SA-
hygiene and HACCP procedures
• Supporting stock rotation and minimising wastage
• Working collaboratively with the kitchen team during busy service periods
• Learning and developing your skills under the guidance of senior chefs
What We're Looking...
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