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SunRice Group-Cobden VIC
Manufacturing).
• Production plant performance.
• GMP, OH&S, HACCP & FeedSafe Compliance.
Relocation assistance provided to successful candidates who would like to make Cobden their home.
About You
Bring your manufacturing experience and production management...
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Dnata Travel Group-Sydney NSW
support and in-depth hands-on training to develop skills and confidence in the team to effectively manage Food Safety/ HACCP and risk prevention in their respective areas of responsibility.
• Pro-actively address performance issues, by identifying areas...
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Intertek SAI Global-Sydney NSW
Direct message the job poster from Intertek SAI Global
A qualified 3rd party Food Safety Auditor with experience across multiple Food industries and demonstrated experience of working with HACCP-based Food Safety Programs.
You will likely...
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G.D. Mitchell Enterprises Pty. Ltd.-Brisbane QLD
the development and maintenance of Pre-Requisite Programs (PRPs), Hazard Analysis and Critical Control Points (HACCP) documentation, the management of customer complaint responses and Product Information Form (PIF) approvals. Working 38 hours per week...
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Challenger Services-Sydney NSW
a leading food manufacturing environment. This is a largely autonomous, hands-on role where you will take pride in maintaining the highest levels of hygiene and safety, ensuring compliance with GMP, HACCP, and WH&S standards. You’ll lead, mentor, and coach...
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Compass Group Pty Limited-Sydney NSW
style meals for breakfast, lunch, dinner, desserts, and events
• Uphold catering standards, comply with OH&S and HACCP regulations, and maintain a strong focus on waste reduction
• Support kitchen operations by managing inventory, receiving supplies...
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Prestige Staffing Pty Ltd-Mildura VIC
and carry out Kosher Wine processArrang and carry out Organic Wine processFollow cellar notesOther duties as directed by the Winemaker/Assistant WinemakerSupport the HACCP Food Safety system by recognising, solving or reporting defects and problems...
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Melbourne VIC
and HACCP requirements
• Assist with daily food preparation, stock rotation and equipment upkeep
• Be available to work across a rotating roster, including weekdays, weekends and public holidays
Chef de Partie — Additional Responsibilities
• Provide...
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icims.com -
Miller Leith-Tamworth NSW
teams and complex operations within high-volume environmentsStrong leadership in safety, compliance (HACCP, GMP, export standards), and quality systemsDemonstrated ability to lead change, build culture, and improve performanceFinancial acumen...
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2 similar jobs: Newcastle, Sydney
Challenger Services-Sydney NSW
SOP’s) * Maintain a high level of compliance with food safety standards (e.g., HACCP, GMP), local health and safety regulations, and environmental guidelines. Monitor sanitation practices to ensure they meet industry regulations and internal audit...
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Ardent Leisure Group Limited-Gold Coast QLD
collaboratively with a team to deliver outstanding experiences.
• Maintain a high standard of food safety and hygiene in line with HACCP standards.
• Part-time (30-38hrs) and Casual opportunities available.
Are you a qualified chef looking for a dynamic...
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Downer-Adelaide SA
Join to apply for the Food Safety and Compliance Specialist role at Downer
We currently have an opportunity for a Food Safety & Compliance Specialist. Join our Health and Education team and play a key role in ensuring compliance with HACCP and Food...
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The Branksome Hotel & Residences-Sydney NSW
and Commis Chef.Full-time and Part-time positions available.
Working closely with the Head Chef, these roles will:
• Be accountable for all day to day kitchen operations of the assigned section
• Ensure full implementation of HACCP code of practice
We...
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Zeolla Solutions-Toowoomba QLD
Science, Quality Management, or a related field.
Required Experience: Minimum of 3 years’ experience in quality assurance or quality control within the agriculture or food production industry.
Strong knowledge of food safety standards (e.g., HACCP, ISO...
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workforceaustralia.gov.au -
Darwin NT
What you will do?:
• Support the day-to-day culinary operation ensuring consistency with high quality and presentation standards
• Demonstrate a solid understanding HACCP and Food Safety standards
• Collaborate with the Head Chef in establishing...
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