Chef
Get Your Visa Perth
Chef
At Nippon Fare, we are looking for a skilled Chef to work on a full-time basis (38-40 hours per week).
Duties and Responsibilities:- Develop seasonal and specialty dishes based on regional Japanese flavours and techniques
- Oversee the mise en place process to ensure readiness and efficiency during service
- Grill, fry, simmer, and steam ingredients using Japanese cooking equipment
- Ensure precise portion control and plating to maintain visual appeal and consistency
- Prepare base stocks, sauces, and marinades essential to Japanese cuisine,
- Adapt traditional recipes for modern dietary preferences, including gluten-free and vegetarian options
- Taste and adjust seasoning throughout cooking to meet quality expectations
- Work under pressure during peak hours while maintaining attention to detail and timing
- Manage multiple cooking stations simultaneously, including hot and cold preparation areas
- Participate in the creation and revision of kitchen SOPs for cooking processes and food handling
- At least 1 year of experience
- Good time management skills and able to work under pressure.
Salary: $70,000 - $80,000 per year
Location: 479 Hay St, Subiaco WA 6008
Please send us your resume if you believe you have the right skills for the position.
Get Your Visa posted on behalf of The Trustee for NIPPON FOOD ART UNIT TRUST t/a Nippon Fare
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