Executive Chef Jobs in Ballarat
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Search Results - Executive Chef Jobs in Ballarat
Accor Hotels-Ballarat VIC
to take the next step in your career towards becoming an Executive Chef, we want to hear from you!
The Role:
As our Executive Sous Chef, you’ll be the right hand to our Executive Chef in leading a brigade of over 50 chefs with 5 direct reports, playing...
appcast.io -
The Trustee for THE A D BOWEY FAMILY TRUST-Ballarat VIC
closely with the Executive Chef to
introduce creative and seasonal dishes.
• Ensure compliance with all health and safety regulations, maintaining cleanliness and
organization in the kitchen.
• Handle special dietary requests and accommodate guests...
workforceaustralia.gov.au -
Dnata Travel Group-Ballarat VIC
and qualifiedExecutive Sous Chef to join our busy Flight Catering team at Melbourne Airporton a Fixed Term (up to 12 months) basis.
What does a typical day look like?
You will be assisting the Complex Executive Chef with the overall delivery of the Catering divisions...
appcast.io -
Little Guildford-Ballarat VIC
PROFIT SHARE available.
Leadership qualities a must.
Support available from executive chef.
Head chef required for busy cafe and bar.
Must have worked/run a busy venue before.
If you don't have passion for producing delicious food , don't...
scoutjobs.com.au -
Atria Senior Living, Inc.-Ballarat VIC
Responsibilities
The Culinary Operations Specialist (COS) performs culinary operations in the absence of a community’s Executive Chef (EC) or Sous Chef. While working in the community the Specialist will ensure that prior to a new EC being hired...
appcast.io -
Compass Group Australia-Ballarat VIC
and multiple outlets, focusing on efficiency, and maintaining quality
• Prepare and submit reports to Executive Chef and Operational Team
• Manage and Mentor large team of chefs
• Working with a large culinary team to create food for the whole Melbourne Olympic...
surfingwave.app -
Accor Hotels-Ballarat VIC
Operate dishwashing machine as per instruction manual.
5. Assist in the preparation of food as directed by the Executive Chef or supervisory team.
6. Ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations.
7. Ensure...
appcast.io -
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