Venue Manager
ReWine | Melbourne | Full-time | scoutjobs.com.au |
ReWine is looking for a manager to run our store located in Queen St Melbourne, adjacent to the Queen Victoria Market. The ideal candidate will have a foundational knowledge in wine and hospitality with a keen interest in sustainability.
Venue Manager ReWine
ReWine is a unique wine shop and wine bar, we sell wine in refillable bottles, and we are looking for a manager to run our Queen St Melbourne. The ideal candidate will have a foundational knowledge in wine and hospitality with a keen interest in wine and sustainability.
Competitive salary
No late nights, 9pm finishes
About ReWine:
We have been disrupting the traditional wine industry since 2005 by selling our wines straight from the barrel, into refillable bottles for takeaway, or serving straight into the glass without using a bottle at all. Our unique equipment allows us to refill our customer's bottles over and over, saving hundreds of thousands of bottles from going to questionable recycling.
We are looking for someone who:
Has a solid knowledge of wine
Is self motivated and able to work independently
Keen interest in sustainability
Can make Instagram worthy cheese boards and Pizzas
Key responsibilities include:
Managing Casual Staff duing peak times
Understanding, discussing and selling a diverse range of wines
Food preparation - about 20% of the time
Maintaining stock levels
Ensuring the store is always clean and tidy
Communicating with the other store manager
An RSA certificate is mandatory and a Food Handling certificate would be advantageous.
Venue Manager ReWine
ReWine is a unique wine shop and wine bar, we sell wine in refillable bottles, and we are looking for a manager to run our Queen St Melbourne. The ideal candidate will have a foundational knowledge in wine and hospitality with a keen interest in wine and sustainability.
Competitive salary
No late nights, 9pm finishes
About ReWine:
We have been disrupting the traditional wine industry since 2005 by selling our wines straight from the barrel, into refillable bottles for takeaway, or serving straight into the glass without using a bottle at all. Our unique equipment allows us to refill our customer's bottles over and over, saving hundreds of thousands of bottles from going to questionable recycling.
We are looking for someone who:
Has a solid knowledge of wine
Is self motivated and able to work independently
Keen interest in sustainability
Can make Instagram worthy cheese boards and Pizzas
Key responsibilities include:
Managing Casual Staff duing peak times
Understanding, discussing and selling a diverse range of wines
Food preparation - about 20% of the time
Maintaining stock levels
Ensuring the store is always clean and tidy
Communicating with the other store manager
An RSA certificate is mandatory and a Food Handling certificate would be advantageous.
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