Sous Chef Jobs in Brisbane
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Search Results - Sous Chef Jobs in Brisbane
Accor Hotels-Brisbane QLD
care for the world; dare to challenge the status quo! #BELIMITLESS
Job Description
Job Summary: The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations, ensuring the preparation and presentation of high...
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Brisbane QLD
Position Sous Chef - Full-time Permanent Establishment Mr Duncan Collective 190 seat Modern Global Cuisine restaurant in the heart of the recently developed China... Company: LKPM Moe Pty Ltd Location: Fortitude Valley QLD View...
workforceaustralia.gov.au -
Accor Hotels-Brisbane QLD
and fully flexible event spaces for up to 1100 delegates.
Job Description
As Junior Sous Chef, you will play a pivotal role in supporting the Executive Sous Chef and Executive Chef in the daily operations of the kitchen. You will contribute to menu...
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Marriott International-Brisbane QLD
is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests...
jobmonkeyjobs.com -
Southport Sharks-Brisbane QLD
a Executive Sous Chef to join our kitchen team on a Full Time basis including:
• Free Gym Membership
• Food & Beverage Discounts
• Free Parking
About the Role …
Reporting to the Executive Chef, you will be responsible for assisting the management...
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Brisbane QLD
Enjoy a beachfront lifestyle on the stunning Gold Coast Shape your own menus and showcase your culinary artistry A rare opportunity offering... Location: Gold Coast & Hinterland QLD View more detail / apply
workforceaustralia.gov.au -
The Sporting Globe-Brisbane QLD
Please complete to Apply for Sous Chef [ Surfers Paradise /Full Time ]
Application Instructions
Apply using a Social Network: Seek
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Contact Information
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Hospitality Recruits-Brisbane QLD
These full-time positions are for career-minded chefs.
SKILLS & EXPERIENCE
You will have at a minimum a Certificate IV or 4 years of experience running a kitchen as a Head or Sous Chef.
Experience Required
1. Show creativity in cookery techniques and ability...
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The University of Queensland-Brisbane QLD
service standards.
4. Excellent organisational, leadership, and interpersonal skills.
5. Knowledge of HACCP, workplace health and safety, and food safety protocols.
6. At least three years of experience as a Sous Chef or Demi Chef, with staff supervision...
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Compass Group Pty Limited-Brisbane QLD
Head Chefs – 8 days on, 6 days off (11 hour days)
• Sous Chefs – 14 days on, 7 days off (10 hour days)
• Line Chefs – 14 days on, 7 days off (10 hour days)
The Person
• Minimum Cert III in Commercial Cookery (essential)
• Food safety supervisory...
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