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Restaurant Chef Jobs in Toowoomba

1 - 7 of 7
1 - 7 of 7
Search Results - Restaurant Chef Jobs in Toowoomba
apartmentHospitality NationplaceToowoomba QLDevent_available
Maple Indian Gourmet Restaurant is seeking a talented and passionate Chef to join our team in Kippa-Ring, QLD. As a full-time Chef, you will be responsible for creating delicious and authentic Indian dishes for our customers. Key Responsibilities...
apartmentHospitality NationplaceToowoomba QLDevent_available
paced and dynamic environment? If so, we have the perfect opportunity for you! Coffee Club is a busiest cafe and restaurant located in Clifford Gardens Shopping Centre, QLD. We are seeking a talented and experienced full-time Chef to join our team...
apartmentHospitality NationplaceToowoomba QLDevent_available
About The Client Ballina's Indian Kitchen is a highly reviewed traditional Indian restaurant in Ballina, New South Wales. They are currently looking for an experienced Chef to join their expanding team. The Role You will have the opportunity...
apartmentSalter Brothers HospitalityplaceToowoomba QLDevent_available
as a Head Chef or Executive Chef within a luxury hotel, lodge or high end restaurant environment. A strong fine dining background with a passion for delivering exceptional guest experiences. Demonstrated experience developing innovative, seasonal menus...
apartmentCompass GroupplaceToowoomba QLDevent_available
Chef - Part time $31.90 per hour + Penalty Rates + 12% Superannuation  •  Part time- 24 hrs (Tues / Wed / Thurs)  •  Based in Pyrmont, Sydney CBD  •  Chefs cook with us; chefs develop with us! Restaurant Associates has an enviable track record, working...
apartmentUrban Grounds CafeplaceToowoomba QLDevent_available
environment. Key Duties and Responsibilities   1.  Assist the Head Chef in ensuring the efficient production of food across all kitchen sections   2.  Supervise, lead, and support chefs, cooks, apprentices, and junior kitchen staff   3.  Allocate tasks to ensure...
apartmentCompass GroupplaceToowoomba QLDevent_available
of hygiene for food handling and presentation.  •  Liaise with all team members, including chefs to access requirements for the day. The Person  •  2-3 years of F&B experience required.  •  5 star premium dining, corporate or boardroom settings, a la-carte VIP...

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