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Kitchen Supervisor Jobs in Hobart

1 - 7 of 7
1 - 7 of 7
Search Results - Kitchen Supervisor Jobs in Hobart
HR Partners-Hobart TAS
About the Role As the Kitchen Officer, you will oversee day-to-day kitchen operations and foster a safe, welcoming environment for staff, volunteers, and visitors. 15 hours per week Monday to Friday (casual). Key Responsibilities: Operations...
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Bird In Hand-Hobart TAS
dining experiences, parallel to our acclaimed LVN Restaurant in Woodside, SA  •  Lead and motivate kitchen teams to foster a healthy, high-performing work environment  •  Manage kitchen operations, including ordering, stock control, staffing, and scheduling...
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Wellington Shire Council-Hobart TAS
catering for larger groups.  •  Strong organisational, communication and interpersonal skills.  •  A relevant Certificate-level qualification and/or practical kitchen management experience.  •  Current Food Safety Supervisor and DoFoodSafety certificates...
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appcast.io -
Bird In Hand-Hobart TAS
/n /n  •  Minimum Certificate 3 in Commercial Cookery /n  •  Food Safety Supervisors Certificate required /n  •  Minimum 3 years' experience as an Executive Chef in similar environment /n  •  Proven ability to manage multi-site kitchen operations /n...
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Ly Quan Restaurant-Hobart TAS
Cook – Ly Quan Vietnamese Restaurant (Part‑Time)Location: Hobart, TASAbout the RoleLy Quan is seeking a dedicated Cook with Asian cuisine experience (Vietnamese highly valued) to support our kitchen team and deliver authentic flavours.Key...
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Bamaga Enterprises-Cairns QLD, 2890 km from Hobart
experience. /n  •  Current Food Safety Supervisor Certificate (FSS) /n/n Position Summary : /n The Bistro Sous Chef is responsible for working with the Bistro Head chef in leading and managing all kitchen operations, including menu planning, food...
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Queens Head Hotel-Hobart TAS
to a commercial standardExperience supervising and training kitchen staffAvailability to work a rotating roster including evenings, weekends and public holidaysDesirable:Food Safety Supervisor certificationExperience in a high-volume pub, hotel or bistro...
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