[ref. b10039724] Chef

From expertly crafted cocktails for the adults to a delightful menu of breakfast and lunch options, and a whimsical selection for children, there’s something for everyone. Our impressive cake cabinet is a highlight, tempting guests with beautifully crafted confections.

Location: Riverside Cafe & Bar, South Brisbane, QLD

• Craft and refine menus while managing the costs of food and labor, and overseeing supply orders to ensure seamless kitchen operations.
• Uphold the highest standards of dish quality throughout preparation and presentation phases, ensuring every plate reflects our commitment to culinary excellence.
• Collaborate with management and staff to address food preparation intricacies, adapting techniques to suit dietary requirements and dining preferences.
• Provide guidance and share expertise with kitchen staff on culinary techniques and food safety practices, fostering a learning environment.
• Lead the culinary team in preparing and cooking a diverse array of dishes that align with our coastal-inspired theme.
• Uphold and advocate for stringent hygiene and food safety regulations throughout all areas of kitchen operations.
• Potential to mentor and train team members, contributing to their professional growth and the overall excellence of our culinary brigade.
• Innovate and implement preservation techniques to maintain the freshness and quality of ingredients.

Experience: A minimum of 2 years of professional experience in a similar role is essential.

• A passion for culinary arts with a creative flair in menu design.
• Exceptional communication and leadership skills.
• An eye for detail and dedication to delivering a high-quality dining experience.
• Ability to thrive in a dynamic, fast-paced environment.
• A team player who fosters a collaborative and inclusive kitchen environment.

Join Us: At Riverside Cafe & Bar, we believe in nurturing talent and providing our team with an environment where creativity and culinary excellence are celebrated. If you’re looking to make a mark in the culinary world with a team that values innovation and quality, we would love to hear from you.