Full Time Cook
La Casa Woodfired Pizza Pasta Bar & Grill Melbourne
Full-Time Cook
Opened in February 2024, La Casa Woodfired Pizza Pasta Bar & Grill is more than just a restaurant—it’s a cherished neighbourhood gem. Nestled in Boronia Village on Boronia Road, our warm and inviting space blends casual dining charm with a touch of sophistication for families and all alike.We take pride in serving exceptional food, offering friendly service and creating a welcoming atmosphere that suits every occasion.
We are currently seeking a dedicated and skilled Cook to join our dynamic kitchen team.The cook at La Casa Pasta Bar & Grill is responsible for preparing high-quality dishes according to our menu and presentation standards. This includes operating and maintaining kitchen equipment—especially our wood-fired oven—prepping ingredients, and ensuring every plate meets both taste and visual expectations.
The cook must follow all food safety and hygiene protocols, work efficiently in a fast-paced environment, and collaborate closely with kitchen and front-of-house staff to ensure smooth service. A passion for food, attention to detail, and consistency are key to delivering the exceptional dining experience our guests have come to expect.
Main duties- Prepare and cook menu items according to recipes and standards
- Operate kitchen equipment, including wood-fired oven, grill, and fryers
- Maintain the cleanliness and organisation of workstations
- Follow food safety and hygiene regulations at all times
- Prep ingredients and ensure proper food storage and labelling
- Monitor food quality, portion sizes, and presentation
- Work efficiently in a fast-paced kitchen environment
- Collaborate with kitchen and front-of-house staff for smooth service
- Report equipment malfunctions or safety hazards
- Assist with stock rotation and inventory control
- Contribute ideas for menu specials or improvements
- A minimum qualification of Certificate 4 in the relevant area or at least 3 years of cook experience in place of the formal qualification
- Relevant full-time work experience in a similar environment for at least 1 year
- Strong knowledge of cooking techniques, including grilling, sautéing, and baking
- Experience with wood-fired ovens and traditional Italian cuisine (preferred)
- Ability to follow recipes and plating standards consistently
- Good understanding of food safety and hygiene practices
- Time management and the ability to work under pressure during busy service
- Attention to detail in food preparation and presentation
- Strong communication and teamwork skills
- Flexibility to work various shifts, including weekends and public holidays
- Basic knife skills and ingredient preparation techniques
- Ability to multitask and prioritise duties in a fast-paced kitchen
- Willingness to learn and adapt to new methods or menu changes
Position Type Full-time 38 hours a week
How to Apply
Please submit your resume and a cover letter detailing your relevant experience to lacasaau@gmail.com. We look forward to hearing from you!
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