Venue Manager
We're seeking a Venue Manager who shares our passion for exceptional customer experiences and outstanding food and drink. You should love both spreadsheets and systems as much as you love people and service.
Having recently won Bartender Bar Awards Best Brewery Bar, we are looking for a Venue Manager to join the team and build on this success. The Molly Rose home base on Wellington street is all at once a brewery, restaurant, beer garden and bar.We open our doors to provide inclusive experiences for all guests from our amazing kitchen, house distilled spirits and seemingly unlimited beer options to a wide range of guests.
The Role
We’re seeking a Venue Manager who shares our passion for exceptional customer experiences and outstanding food and drink. You should love both spreadsheets and systems as much as you love people and service. Your responsibilities will include maintaining healthy budgets and delivering inspired service while ensuring a safe and welcoming work environment.You’ll report directly to the owner and collaborate closely with the kitchen, marketing, and production teams to develop and implement strategies that enhance brand awareness, drive revenue growth, and boost profitability.
What We’re Looking For
Several years of experience in a similar roleA strong passion for customer experience
An appreciation for great food and drink
The ability to devise solutions to challenges and swiftly execute new ideas
Experience managing, training, and upskilling staff
Excellent organizational and communication skills
What We Offer
Competitive salary with performance-based incentivesBeer allowance, staff meals, and discounts
Opportunities for growth within the company
A supportive work/life environment
If you’re excited to apply, please send your cover letter and CV to nic@mollyrosebrewing.com along with your answers to the following questions:
What’s your secret vice?What was a recent surprising service experience you had?
What’s the most memorable pairing you’ve ever experienced (wine/beer/cocktail/food/location)?