Full Time Chef

apartmentBusiness Nest placeSydney calendar_month 

La Cucina Bistro ABN 30 657 733 714

Guildford Bowling Club

97 Bursill Street, Guildford NSW 2161

Chef – full time $73,164 p.a. plus super

La Cucina Bistro offers exquisite Italian cuisine and a warm ambiance earning us the 2022 Local Business Award, affirming its status as a culinary beacon in the community.

La Cucina Bistro is located within the Guildford Bowling Club. Under the leadership of Head Chef Reno Lombardo, we cook with fresh quality ingredients to offer culinary artistry loved by the community with standout favourites like Reno’s garlic prawn pasta and succulent mussel pot: https://www.lacucinabistro.com.au/about-5

Over-looking the Lawn Bowls, our venue serves Italian Cuisine and has capacity for 80 seated guests or up to 120 guests for canapé style functions.

The Chef must be experienced and able to work independently under pressure in a fast paced kitchen and reports directly to the Head Chef.

Duties of Chef

The Chef is responsible for the preparation, cooking and plating of his assigned dishes including:

  • entrées - dishes on the menu as assigned for the day
  • fryer section - preparation and cooking of beer battered fish, arancini, salt and pepper squid and other dishes on the menu
  • pan section - prepare, cook and plate all pasta dishes, and dishes in weekly special menu such as lobster mornay or garlic, garlic prawn risotto, marinara with mussels, octopus, calamari & whitefish Napoletana
  • prepare sauces, gravy and salsas
  • accommodate special requests such as no salt, dairy free, medium rare, etc
  • supervise cooks and other kitchen staff
  • check inventory daily and report low stock levels
  • clean workstation at the end of each shift
  • ensure compliance to high food and sanitation standards
  • order stock for the next day
  • pizza making (margarita, meat lover, supreme pizza, vegetarian pizza)
  • assist Head Chef organise functions per customer request.

Qualifications:

  • Diploma or experience of at least 3 years
  • Proven ability to work well under pressure
  • Experience in Italian Cuisine is required.
  • Ability to work independently and in a team

Email resumes to info@businessnest.com.au

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