Full-time Chef
Business Nest Canberra
OLYMPUS CATERING PTY LTD
(T/A Hellenic Club Bistro Woden)
Position: Chef -Full-time
(T/A Hellenic Club Bistro Woden)
https://www.hellenicclub.com.au/woden-bistro
1 corner Callam & Matilda Street, Woden ACT 2606Position: Chef -Full-time
Salary: AUD $73,150 + Superannuation
We are looking for a talented and passionate Chef to join our kitchen team. As a Chef, you will be responsible for creating, preparing, and presenting high-quality dishes while maintaining a clean and organized kitchen environment. The ideal candidate will have strong culinary skills, excellent attention to detail, and a passion for creating delicious and innovative meals.
Job Responsibilities:- Prepare and cook food to the highest standards of quality and presentation.
- Create and develop new recipes and menu items in collaboration with the Head Chef.
- Ensure all dishes are prepared in a timely manner and meet safety and hygiene standards.
- Oversee the kitchen team and assist with training and mentoring junior staff.
- Maintain inventory and order ingredients as needed.
- Manage food preparation and storage to minimize waste and ensure freshness.
- Monitor kitchen cleanliness and ensure compliance with health and safety regulations.
- Collaborate with front-of-house staff to ensure smooth service.
- Ensure proper handling of food allergens and dietary restrictions.
- Assist management in calculating food costs and seasonality to establish appropriate food pricing.
- Keep up to date with industry trends and new cooking techniques.
- Culinary degree at least C-IV level or higher is preferred.
- Familiarity with analytical food and menu preparation software
- Minimum experience of 2 years as a Chef in a professional kitchen is required for this role.
- Ability to multitask and manage time effectively.
- Flexibility to work evenings, weekends, and holidays as needed.
- Knowledge of food-related curriculum and training techniques
- Understanding of raw materials, quality control and other techniques for the effective creation and distribution of food products
- Excellent customer service skills
- Knowledge of food preparation regulations and standards
- Ability to use common kitchen tools, including cutlery, graters and ranges
- Strong knowledge of food safety and sanitation practices.
Please send your CV to info@businessnest.com.au. Please include the job role title in your email.
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