Commis Chef, BEST Blacktown

The opportunity:

Apply now.

What we offer:

At Delaware North, you’ll find yourself working at the most iconic venues with some of the best team members. Here, talent and hard work are rewarded. Although this might not be your only job, it will be your best. We’re looking to create the future of hospitality, so if you’re ready to take the next step, kick start your career with us.

As our team member, you’ll receive:

• On-site parking available
• Convenient access to public transport
• Minimal night work required
• Opportunity to work across different areas of the business, including the café, kiosk, and events
• Excellent work–life balance

What you will do?:

• Prepare a range of dishes in a high-volume production setting
• Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards
• Execute food preparation tasks, showcasing expertise in food presentation
• Maintain consistent cleanliness and hygiene standards in the kitchen area
• Ensure HACCP and WHS compliance, displaying a strong commitment to meeting Food Safety standards including conducting temperature and quality checks and effectively managing cross-contamination

More about you:

• Previous experience as a Commis Chef is required and proven experience in an a' la carte restaurant or function service is preferred
• Solid background in kitchen operations
• Minimum Level 3 Certificate in Commercial Cookery and a Food Safety certificate, or willing to obtain at onboarding
• A passion for food and creative flair
• Demonstrated track record meeting financial targets for food and labor costs

The application period will close on 30/04/2026, unless a suitably qualified candidate is identified sooner.

Who we are:

Flexible function spaces accommodate events, training sessions, and community programs, while advanced technology drives athletic development and recovery. Combining innovation with excellence, this facility is shaping the future of sports, fitness, and rehabilitation.