Chef De Parte
Winston’s Melbourne Melbourne Full-time AU$70,000 - AU$75,000/year
This is a full-time on-site role for a Chef De Partie at Winston's Melbourne located in Blackrock, VIC. The Chef De Partie will be responsible for overseeing a specific section of the kitchen, preparing high-quality meals, supervising junior staff, and ensuring the kitchen complies with food safety regulations.
This is a full-time on-site role for a Chef De Partie at Winston’s Melbourne located in Beaumaris, VIC. The Chef De Partie will be responsible for overseeing a specific section of the kitchen, preparing high-quality meals, supervising junior staff, and ensuring the kitchen complies with food safety regulations.The successful candiate will have;
Proven experience working in a professional kitchen environment
Knowledge of food preparation and cooking techniques
Ability to work well under pressure and in a team environment
Excellent communication skills
Certification from a culinary school or relevant training is a plus
HB Migration Pty LtdMelbourne VIC
Lankan cuisine, with a menu inspired by closely guarded family recipes.
• At the heart of our menu are hoppers, each bite resonating with ancestral love.
• Our newest venue of the highly regarded Entrecote Group.
The role:
• Trade qualified Chef required...
Tombo DenMelbourne VIC
We are looking for the industry's best Chef de Partie's to join our newly opened Japanese Restaurant by Chris Lucas
About Tombo Den: Tombo Den is a moody, two-level homage to late-night Tokyo, set in the buzzing and eclectic heart...
Melbourne VIC
A fantastic opportunity has arisen for a qualified demi chef tojoin at Roxburgh Park Hotel in the Northern Melbourne region. Position: Chef Salary:... Company: Roxburgh park hotel Location: Coolaroo VIC View more detail...