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Head Chef Jobs in Whyalla

1 - 7 of 7
1 - 7 of 7
Search Results - Head Chef Jobs in Whyalla
Hotel Granada Johor Bahru-Whyalla SA
Hotel Granada Johor Bahru is seeking a skilled Head Chef to oversee daily food preparation and operations in a high‑volume kitchen. You will supervise junior chefs, coordinate with the Head Chef, and ensure quality, hygiene and safety standards...
Intrepid Experience-Whyalla SA
Intrepid Travel's Arkaba property in the Flinders Ranges, SA, is seeking an experienced Chef to design seasonal menus, lead kitchen operations and deliver premium dining experiences that celebrate local produce and sustainability. You will manage...
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KANGAROO ISLAND SEAVIEW PTY LTD-Whyalla SA
Consult with the Head Chef and kitchen team regarding menus, service volumes, dietary requirements, specials and functions.  •  Monitor food and beverage service standards and resolve customer complaints and service issues.  •  Arrange purchasing and monitor...
workforceaustralia.gov.au -
KANGAROO ISLAND SEAVIEW PTY LTD-Whyalla SA
with the property's menus and service standards.  •  Assist the Head Chef to develop and review menu items, taking account of guest demand, food cost, seasonal availability and kitchen capacity.  •  Prepare ingredients and cook dishes using appropriate commercial cooking...
workforceaustralia.gov.au -
KING HOSPITALITY GROUP PTY LTD-Whyalla SA
in the prescribed manner To keep his/her section clean and tidy at all times To ensure junior chef’s and apprentice’s receive the correct training and optimum guidance To ensure that any anticipated shortages are communicated promptly to the Head Chef To ensure all...
workforceaustralia.gov.au -
KING HOSPITALITY GROUP PTY LTD T/A 1918 Bistro & G-Whyalla SA
Responsibilities: Assist in the preparation of meals under the supervision of our Head Chef. Learn and follow recipes, presentation techniques, and kitchen protocols. Maintain high standards of hygiene, cleanliness, and food safety in the kitchen. Work...
workforceaustralia.gov.au -
SOUL FOOD BY MARSHI PTY LTD-Whyalla SA
You will be working under the guidance of the owner and Head Chef Marshi Gnanasooriya. You will be working regulation hours across our opening times: 7 days a week 7.30am to 2.30 (breakfast and lunch) and dinner service Friday and Saturday nights...
workforceaustralia.gov.au -

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