Chef Manager Jobs in Tasmania
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Search Results - Chef Manager Jobs in Tasmania
Caterlink-Cambridge TAS
Caterlink seeks a Relief Chef Manager to cover sites in Cambridgeshire area. This term-time only role offers a mobile position with your own transport and no weekend work. £15 per hour, 32.5 hours weekly, 38 weeks per year.
Key duties include...
Aveo-Launceston TAS
The OpportunityPeregian Springs Country Club is a large retirement living community that is home to 230+ independent living units and is moments from the Peregian Springs Golf Club. As the Chef Manager, you'll lead by example in a hands-on Chef role...
My NRMA-Coles Bay TAS
Ensure our guests have a great dining experience and make holiday memories
• Staff accommodationavailable
• Casual Demi Chef
We’re on the lookout for talented Chefs who can help us deliver unforgettable dining experiences throughout the summer season...
Compass Group-Hobart TAS
Chef Manager - Full-Time
$92,000 Base Annually + 12% Superannuation
• Milson Island
• Beautiful location
• Join our team at a very exciting phase of our growth journey!
At Eurest we've always understood the power of food to refuel and refresh...
Hilton-Perth TAS
you come to work! As our Chef de Partie - Breakfast , you’ll take ownership of your section and prepare high-quality breakfast dishes with consistency, care and attention to detail. You’re not just preparing the most important meal of the day, you’re...
Compass Group-Launceston TAS
CHEF SUPERVISOR – FULL TIME – SINGLETON MILITARY AREA
Leadership Opportunity | Defence Kitchen | Career Growth
• Full-time Chef Supervisor opportunity at Singleton Military Area
• Lead and develop a professional kitchen team
• Hands-on leadership...
Waterfront Hotel-Hobart TAS
on a 24/7 roster.
You'll work with talented chefs, gain experience with local Tasmanian produce, and develop strong kitchen skills in a supportive environment that values reliability and time management.
#J-18808-Ljbffr...
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dnata catering and retail-Launceston TAS
specifications as well as Food Safety / HACCP, QA & WHS.
• Work closely with other Chefs, liaising with and giving direction to Catering Attendants and Production Leading Hands who will be setting up, packing and loading the meals for either delivery or cold...
Waterfront Hotel-Hobart TAS
We are excited to be searching for a talented, passionate, and motivated Apprentice Chef to join our professional kitchen team.
About The Waterfront Hotel
Set on the edge of Kangaroo Bay Marina in Bellerive, The Waterfront Hotel delivers an iconic...
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Atlas People-Hobart TAS
10th November, 2026
This role is for an Adventurous Duty Manager. Responsible for the daily operations of the venue and ensuring the delivery of outstanding customer service. This includes effectively allocating work to and supervising employees...
Federalhospitalitycareers-Hobart TAS
Landscape Restaurant and Grill in Hobart seeks an experienced Chef de Partie to lead the grill section, focusing on steak cuts, grades and wood-fired cooking. You will take ownership of the grill, ensuring precise heat management and high-quality...
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Atlas People-Hobart TAS
10th November, 2026
This role is for an Adventurous Duty Manager. Responsible for the daily operations of the venue and ensuring the delivery of outstanding customer service. This includes effectively allocating work to and supervising employees...
Accor-Launceston TAS
Role: Chef Positions - Senior Chef De Partie, Sous Chef, Head Chef, Executive Chef
Salary: $79,400 to $140,000 annually
Location: Far North Queensland
Contract: Permanent Full-Time
Employer: Mantra Hospitality Admin Pty Ltd
Date Posted: 27 July 2026...
Caterlink-Cambridge TAS
food and service is enhanced with the client and customers and expectations are consistently exceeded
• To support with the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing...
Compass Group-Launceston TAS
with chefs and managers to ensure seamless service
THE PERSON
• Minimum 3 years of experience as a Chef de Partie or higher
• Background in corporate dining, fine dining or five star hotels or Hatted/Michelin Star restaurant
• Strong knife skills...
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