Restaurant Manager
ANGELS HOUSE PTY LTD Perth
Restaurant Manager – Angel’s House Fremantle
Angel’s House is a French restaurant located in Fremantle (WA), currently seeking a Restaurant Manager to join the team on a full-time basis.
Key Responsibilities
Oversee the service of food and beverages within the restaurantManage and support all food and beverage staff members
Ensure the cleanliness and maintenance of the restaurant, bar, and related equipment
Liaise regularly with the Maintenance team to ensure requests are addressed promptly
Assist in the preparation of monthly restaurant/bar reports, including key performance indicators and corrective actions
Attend and actively participate in weekly Food and Beverage meetings
Prepare weekly and monthly forecasts to enable accurate staff rostering
Ensure compliance with relevant liquor licensing regulations
Requirements
Previous managerial experience in a hospitality environmentFormal qualification preferred; alternatively, a minimum of three years of relevant professional experience
Strong food and beverage knowledge
Proven leadership skills with the ability to train and motivate others
Excellent communication skills and strong attention to detail
Sound computer literacy
Good understanding of the local market, competitors, and suppliers
Passion for customer service and a drive to achieve targets
Willingness to develop professionally within the hospitality industry
Flexibility to work rotating rosters, including evenings and weekends
Position Details
Full-time position (38 hours per week)Located in Fremantle, WA 6160
Annual salary: $73,150 to $77,500 + 11.5% superannuation
Staff meals included
If you believe you are the right candidate for this role, please send your resume and cover letter to: angelshouse.au@gmail.com
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