Cook
TAMBORINE HOTEL INVESTMENTS PTY. LTD. Brisbane
Cook
Location: Tamborine QLD 4270Employment Type: Full Time
Salary: AUD 70,000 – 75,000
Bearded Dragon Boutique Hotel at Tamborine is just 45 minutes from Brisbane city or Gold Coast. Set on acreage with an awesome country aspect a real pub in the paddock. Situated conveniently at the base of Tamborine Mountain just 15 minutes from Beenleigh, Yarrabilba, Yatala, Canungra, Logan & Beaudesert.
Well established venue with solid kitchen, we are requiring a skilled and experienced Cook to join our team. This role is to prepare, season and cook food according to the Hotel menu and standards.
Major Responsibilities and Tasks:- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Examining ingredients and foodstuffs to ensure quality
- Preparing, cooking and presenting a range of dishes
- General and specialised cooking duties
- Seasons food according to recipes or hotel needs
- Portions, arranges, and garnishes food based on client preference
- Daily kitchen temperature & equipment/stock checks
- Changing and creating menu with Head Chef when required
- Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
- Ensure all meals are prepared and presented in a professional manner
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Maintaining and rotating stock
- Communicate effectively with customers and fellow staff
- Practising proper workplace health and safety procedures
- Supervising and training other cooks, apprentices and other kitchen employees when required
- Respond to customer requests in a professional and timely manner
- Assist in maintaining customer service standards set by the Employer
- AQF Certificate III in Commercial Cookery or equivalent of 3 years of work experiences as a Cook
- Minimum of 3 years of experience as a Cook in similar capacity
- Excellent communication skills
- Ability to multi-task
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
- Attention to details
- Ability to follow all sanitation procedures
- Ability to work effectively and efficiently in a team environment.
- Strong work ethics
- Ability to work under pressure
- Experience in similar role.
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