Chef de Partie
COTHAM ROAD UNIT TRUST Melbourne
Chef de Partie job summary
Our busy Italian restaurant is looking for a professional Chef de Partie who can help prepare meals as per our standard recipes. The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and maintaining a clean work area.We are seeking an individual who has experience in the food service industry and is committed to impeccable food presentation and garnishing, which is important for impressing our guests and creating repeat business.
Chef de Partie responsibilities and duties
The responsibilities and duties section is the most important part of the job description. Here you should outline the functions this position will perform on a regular basis, how the job functions within the organisation and who the employee reports to.
Prepare basic components of each dish on our menu using our proven recipesMemorise and utilise our serving portion sizes and all basic meal prep procedures used in the kitchen
Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards
Work with team of chefs to do portion prep work for other shifts when needed
Monitor product freshness and rotate out old product based on a schedule created by the restaurant
Salary $77,000 per annum
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