Cook
George Migration Ballarat
Occupation: Cook
Salary: $76,000 - $95,000.00 plus super
Company: Roy Hammond PTY LTD
Location: Ballarat Central VIC 3350
Hours: Full time-38 hours per week
Experience Required: min 1 year in relevant role.
o Hop Temple: Featuring over 200 craft beers we boast the largest and best craft beer range in Victoria.
monitoring quality of dishes at all stages of preparation and presentation
discussing food preparation issues with Managers and wait staff
explaining and enforcing hygiene regulations
Salary: $76,000 - $95,000.00 plus super
Company: Roy Hammond PTY LTD
Location: Ballarat Central VIC 3350
Hours: Full time-38 hours per week
Experience Required: min 1 year in relevant role.
Visa Sponsorship: Nomination for temporary work visa and/or Permanent Residency will be considered for eligible candidates.
Roy Hammond Pty Ltd has 3 popular venues in Ballarat
o Roy Hammond: Spirit and wine bar with an Asian influenced menu, and warm atmosphere.o Hop Temple: Featuring over 200 craft beers we boast the largest and best craft beer range in Victoria.
o Aunty Jacks: A brewpub situated in the heart of the CBD; Aunty Jacks‘ menus offer all the classics plus a wide selection of our own creations.
Some of the duties you will be required to perform include:
preparing and cooking foodmonitoring quality of dishes at all stages of preparation and presentation
discussing food preparation issues with Managers and wait staff
explaining and enforcing hygiene regulations
freeze and preserve foods
PLEASE NOTE: Only successful candidates will receive a reply. Applicants who contact the employer directly or submit applications outside of this online portal will not be considered
George MigrationBallarat VIC
Occupation: Cook
Salary: $76,000 - $95,000.00 plus super
Company: Grainery Lane Pty Ltd
Location: Ballarat Central VIC 3350
Hours: Full time-38 hours per week
Experience Required: Qualifications + 1 year of experience
Visa Sponsorship...
George MigrationBallarat VIC
will be required to perform include:
preparing and cooking food and ordering food supplies
planning menus and estimating food and labour costs
monitoring quality of dishes at all stages of preparation and presentation
discussing food preparation issues...
PhysioChoiceBallarat VIC
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