Chef
Hiring!
Our client, Piatella Cafe Bar in Glen Waverley is a multicultural café & bar celebrated for its modern Australian cuisine enriched with European influences—crepes, waffles, all-day eats and a globally-inspired main menu. They are currently seeking a talented Chef to join their dedicated team who values quality ingredients, creativity and delivering an exceptional dining experience; if you’re skilled in crafting diverse, flavour-forward dishes across breakfast, lunch and dinner, and thrive in a dynamic kitchen setting, Piatella would love to welcome you aboard—come join them in creating memorable meals that keep guests coming back.
- Position: Chef
- Salary: $77,000 plus Superannuation
- Job Type: Permanent, Full Time, Must be available to work on weekends and public holidays.
Primary Responsibilities:
- Prepare all dishes listed on the menu.
- Develop new recipes and assist in defining menu items.
- Stay current with customer preferences and deliver dishes that meet their taste requirements.
- Follow cooking instructions and recipes for all signature dishes, maintaining high standards.
- Prepare and set up all ingredients and materials needed for cooking.
- Supervise kitchen staff to ensure operational standards are maintained.
- Provide training to kitchen staff as needed.
- Manage and schedule all kitchen staff.
- Effectively manage kitchen operations through the docket system.
- Maintain a sanitized and organized workstation, ensuring high levels of hygiene and cleanliness throughout the kitchen.
Key Skills and Attributes:
- Relevant qualifications with a minimum of 3 years of professional experience.
- A Certificate IV or higher qualification.
- Ability to focus and manage the team effectively in a high-pressure environment.
- Full working rights within Australia are mandatory.
Interested?
Ensure your application includes an updated CV. Incomplete application will not be considered. Please note that only shortlisted candidates will be notified.