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apartmentGemelli Broadbeach placeBroadbeach calendar_month 

About the Company

Gemelli brings passion and authenticity to Italian food in Broadbeach, passed down through generations.
Over the past ten years we have brought fresh, authentic and true Italian cuisine and culture to the Gold Coast using only the finest and most genuine ingredients.
About the role
Gemelli Italian Broadbeach is looking for an experienced Pastry Cook to join our team. You will work closely with our Head Chef to ensure only the finest desserts are prepared for our patrons. This position is a rare opportunity and only serious candidates will be considered.
Duties
  • Preparing raw fresh ingredients to produce a wide variety of desserts and pastries such as cannoli, tiramisu, gnocchetti, panna cotta, gelato and cakes
  • Mixing and shaping dough, preparing fillings using a variety of ingredients such as chocolate, creams, and mascarpone cheese decorating desserts to be visually appealing
  • Using only fresh ingredients, proportioning them as required and executing baking techniques with precision, to meet the highest taste and texture standards
  • Collaborating with the head chef to follow and refine recipes but also to develop new desserts with flair, with innovative flavours while maintaining consistency and quality
  • Being responsible for delivery and quality of the final products, to ensure desserts are ready to be sold at the required times in the required quantities
  • Always working meeting health and safety regulations, by ensuring to keep equipment and kitchen clean and in best working order
Skills & Experience
Proven experience in this role for no less than 2 years (experience with Italian desserts preferred)
A calm and professional approach to their job
Be consistent and able to work well in a team
Incredible attention to detail and organisation skills
Be able to perform well under pressure
Be available on weekends
Benefits
A competitive salary package on offer $70,000 - $80,000 pa + superannuation
An enjoyable work environment
Continuous opportunity for personal growth, learning and development
A stable and committed work environment
Work with likeminded individuals whom all have a common goal

Staff discounts and meals provided.

Job Type: Full-time
Pay: $70,000.00 – $80,000.00 per year
Job Type: Full-time
Pay: $70,000.00 – $80,000.00 per year

Schedule:

  • 8 hour shift
  • Day shift
  • Morning shift

Experience:

  • Pastry Cook: 2 years (Required)

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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