FRONT OF HOUSE/BARTENDER

apartmentDa Bepi placeMelbourne schedulePart-time calendar_month 

Da Bepi is a cicchetteria and late-night bistro inspired by the Italian food culture of founders Matthew and Anthony Lucato's hometown, San Marco di Resana. Named in tribute to their grandfather Nonno Bepi and the local bar he frequented, Da Bepi embraces the northern Italian tradition of cicchetti--seasonal small plates--alongside heartier dishes.

Key Responsibilities:

Create and serve classic and contemporary cocktails with an Italian twist
Curate and serve a rotating selection of wines, with a focus on Italian varietals
Provide warm, engaging, and knowledgeable service at the bar
Maintain bar cleanliness and comply with hygiene, safety, and RSA standards
Assist in developing seasonal cocktail menus alongside management
Educate guests about wine and cocktail offerings with confidence and flair

Work collaboratively with the kitchen team - including running food

About You:

Experience in a bar or cocktail-focused hospitality role
Confident in cocktail making and wine service – Italian wine knowledge is a huge plus!
Passionate about delivering exceptional guest experiences
Able to work under pressure in a fast-paced, service-driven environment
Familiar with RSA requirements and Melbourne’s bar scene
Enthusiastic, team-oriented, and adaptable to a new venue culture

Open to training and contributing creatively to menus and service style

What We Offer:

A chance to be part of an exciting new opening in Brunswick
A tight-knit, respectful, and professional team culture
Opportunities for growth as the business expands
Staff tastings, education sessions, and creative input on cocktails and wine

Competitive pay based on experience + tips

placeMelbourne VIC
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